Have I mentioned that it's typhoon season in Asia? Apparently September is especially prone to typhoons, resulted in heavy winds and rains frequently during the month.
Given that, I guess it should have been no surprise that it rained most of last weekend while Laura and I were in Phuket, in southern Thailand. Naturally we were bummed that we didn't get to spend any time on the beach or by the pool. Thankfully though, we had merged our hotel points & dollars to get a suite that was totally fabulous (see left photo), and we spent a good chunk of our time getting treatments at the hotel's beautiful spa (see right photo).
This weekend, back in Hong Kong, there's been a Level 3 typhoon warning, which means that a typhoon is centered within 800 km of Hong Kong. In this case, it's currently about 300 km southwest (moving away now), and since yesterday evening we've had fits of rain that puts Oregon to shame.
As such, I'm glad I got out of the house yesterday, because today you couldn't have dragged me outside. Yesterday I did my part to support the local economy (i.e. shopping), got a foot massage, and met up with another ex-pat (Andrew) for a beer at the Dublin Jack pub near my house. We ended up watching an Australian Rugby League game, which was actually pretty entertaining.
More entertaining though was Thursday evening, which started with drinks at a cool little wine bar with Faith (from our HK PR agency), then dinner (joined by co-worker Stephanie and former Intel-ite Mark). We then met up with Peter (Steph's boyfriend) and headed to a big MTV party a couple blocks from my place. Here's a photo from when we briefly stopped at my place after dinner.
Speaking of my place, here are a few shots of my new apartment. It's in a great location right in the heart of Central (HK's equivalent of downtown), within walking distance of pretty much everything I could want or need. I was also delighted to find out that if I leave my dishes in the sink, the maid cleans them. I could definitely get used to that!
What I don't think I'll ever get used to is the smells on my street. I happen to live amidst one of the local street markets, which means every day I walk past big buckets of smelly roots, live fish, hanging raw meat, or any other number of "stimulating" scents. I continue to be amazed at how east and west have merged (or in some cases haven't) in Hong Kong.